Skip to main content

100 Day Creativity Challenge (Days 15-21)

I realize I am a little delayed on these days, but I don't think I have that DAILY of a following. So I think I'm okay. Anyway, on to Day 15.

For Day 15 I decided to break out the calligraphy set my husband gave me two birthdays ago. BEST GIFT EVER! It takes a lot of practice, and you have to go super slow.... not my forte. But once you get going it is amazingly easy. It makes you feel like using a quill back in the day with John Hancock. Or is it Herbie Hancock? The world will never know. #tommyboy Anyway, I was just messing around and writing letters, hope you enjoy my #DAY 15







Next, Day 16 I thought I'd give crocheting another go. I ended up using my entire thing of yarn, and it was only big enough to be a scarf (kind of going for a blanket, but the scarf is cute). I still haven't mastered it, and I need to do more research.... And of course PRACTICE PRACTICE PRACTICE #swanprincess. #DAY16




Day 17, this was a busy day. I went to Denver for a self guided Brewery Tour.... So, it was hard to be creative, but I tried a few different attempts to see if something was minorly successful. I took a picture of this really cool flight we got at Cerebral Brewing (most adorable science themed brewery). My attempt at angles... I also was excited for pizza at the end of the night so I made a quick sign to show my enthusiasm #creativitylacking I tried, not every day will be a winner #DAY17




Here's Day 18, I wanted to use my chalk markers some more. These should be used every day of my life. ERASABLE CHALK MARKERS!!! AMAZING!! I wrote one of my favorite quotes, hope you enjoy my #DAY 18



For Day 19 I went on another hike. I know, I'm a hiking machine, and I love it! I also wrote a poem, thought I'd mix it up a bit.

Today I hiked above the clouds.
Nothing could stop me from reaching the sky.
I closed my eyes and tried to fly,
But knew I would surely die.
So, I stayed and wandered in the clouds.
Vowing one day, I'll touch the sky.

So, my poem is about how I was hiking through fog today. It felt mystical and heavenly, because I knew where the clouds were was a drop off of the mountain #terrifying. So, it made me feel like I could just walk through the clouds and escape, but then I thought BUT I DON'T WANT TO ESCAPE MY LIFE! I have weird thoughts while hiking... Anyway, #DAY19






DAY TWENTY!!!!! I have no idea why I wrote that like that.... random. Anyway, I decided to show off my bullet journal. I LOVE THIS THING! It keeps me organized and creative at the same time. I use it everyday, but I just finished a couple pages that really make me smile. Hope you enjoy. Also, my sister said she would buy a calendar where I wrote out the month and days for her... If there is any interest in that, leave a comment. #DAY20









Day 21 I was inspired by this post I saw on Pinterest. It was an M, but it wasn't outlined or colored in or anything. It was just white. Then there was this beautiful picture behind and around it. Flowers, a cat, random, but beautiful. And the M was just perfect. It was super fun, so I thought I'd try with a G. Plus I really enjoy drawing Aspen trees.... so this is what I came up with, enjoy! #DAY21


Comments

Popular posts from this blog

Pork Chili Verde

Pork Chili Verde This is so good with leftover pulled pork like the Kalua Pig Recipe here  or any pulled pork recipe you have should work. But the Kalua Pig Recipe is the best pork in the world.... #fightme Let's get started because it takes an hour to cook!  Serves: 8 Time: 1 hour and 15 minutes INGREDIENTS: 2 Tablespoons Olive Oil 1 Yellow Onion (diced) 4 Cups of cooked Pulled Pork 2 Cups Salsa Verde 4 (15 oz) Cans of White Beans 8 Cups Chicken Stock (I used bone broth) 2 teaspoons Cumin 1 teaspoon chili powder Salt Optional: Garnish with green onions and cilantro Feel free to adjust this recipe based on how much pork you want to use. DIRECTIONS: 1. In a large stockpot add the oil, onion, and salt. (Cook until the onions are translucent) 2. Throw in the pork and cook about 5 minutes. 3. Add the salsa verde to the pot and simmer. 4. Rinse the white beans and add them to the pot.  5. Add th...

Whole 30 Gumbo

Ya'll, I need to go to New Orleans right now. If this is healthy gumbo, Oh my goodness!!! I would be in heaven. Anyway, I found this Whole30 recipe of gumbo, I was skeptical, but it was amazing!!!! PLEASE TRY!!!! I think I needed to let it simmer a little extra, there was more liquid than I was expecting. Anyway, without further ado, here's how you make the easiest and most delicious weeknight or group party meal ever.  Serves: 4 Time: 45 minutes- 1 hour (depends on how fast you cut vegetables) INGREDIENTS: 2 Tablespoons Olive Oil or Ghee (if you're cool like that) 12 oz Andouille Sausage (hard to find compliant, read your labels) slice into 1/2 inch thick coins 1 Red Bell Pepper (diced) 2 Ribs of Celery (diced) 1 Yellow Onion (diced) 2 Tablespoons Cajun or Creole seasoning (Can adjust if you don't like the spiciness) 1 (14.5 oz) Can Diced Tomatoes (drained) 2/3 Cup of Chicken Stock ( I used bone broth- tasted delicious, but might be be...

hello world

Hello world. Allow me to introduce myself. My name is Liz I am 25 years old Originally from St. Charles, MO (a suburb of St. Louis) Have lived in Boulder, CO since August 2015 Got married to the love of my life November 2015 I am the youngest of six siblings Love everything about food, cooking, EVERYTHING A self taught hand letterer Lover of Jesus Christ Inquisitive crafter Bananas in pajamas enthusiast A passion for the mountains and all natural beauty Makes a lot of lists Anyway, now you kinda know me. You're right, not really at all. But read a couple more posts and you will see what I do from day to day, what I'm passionate about, and how to do random crafts everyone wants to learn. I know you will love what all I have to share. I will have a section that will give tutorials and recommendations on hand lettering for anyone curious about the craft. I am self taught for a couple years now, and it is what makes me passionate in life. I love lette...